This Valentine’s Day, Callaway Gardens® is inviting you to “say it with flowers” as in … an entire garden of them.
Spend the day with your Valentine in floral paradise as you enjoy the world-famous Callaway Gardens and its many acres of rolling woodland terrain. In celebration of Valentine’s Day, Callaway Gardens has a variety of dinners and packages from which to choose.
Make it a Romantic Getaway
Enjoy an overnight stay at the Mountain Creek® Inn and a wonderful dinner in the Plant Room, which features the famous Friday Night Seafood buffet and an Southern Classic buffet on Saturday night. Guests can cozy up in front of a fireplace with a Warm Winter Nights package in a Southern Pine® Cottage or Mountain Creek® Villa. Specially priced during February, this package includes a free bundle of wood, admission to the Gardens each day of stay and day of departure.
Romance Dinners
On Friday, Feb. 14, or Saturday, Feb. 15, a very special prix fixe Gardens’ Restaurant Valentine’s Dinner will be available in this intimate setting. Build your own romantic four-course dinner from the following:
First Course
Select one:
- Oysters Florentine
Baked Apalachicola oysters with spinach and a creamy Mornay sauce topped with herbed breadcrumbs
- Bruschetta
With toasted tomatoes and Italian olives topped with shaved Asiago cheese and a balsamic drizzle
- Vol-au-vent
Springer Mountain Farms® chicken and oven-roasted wild mushroom volouté in a puff pastry shell
Second Course
Select one:
- Gardens Salad
Mixed local greens, spiced Georgia pecans, caramelized shallot vinaigrette, tomatoes and herbed chèvre croutons
- She Crab Soup
With blue crab and a Parmesan crisp
- Butternut Squash Soup
With Sweet Grass Dairy® chèvre and Callaway Gardens’ famous Country Ham
Main Course
Select one:
- Lobster Thermidor
Canadian lobster meat baked in a mustard brandy cream sauce and Gruyère cheese, served with asparagus and basmati rice pilaf
- Smoked Prime Rib Au Jus
12 oz. bone-in rib eye with white truffle mashed potatoes and broccolini, served with horseradish sauce and Yorkshire pudding
- Grilled Marinated Colorado Lamb Chops
With toasted walnut mint pesto, sautéed Brussels sprouts with pancetta and a saffron risotto cake
- Butternut Squash Ravioli|
With toasted walnut Asiago cream and broccolini
- Pan-Seared Tea-Rubbed Duck Breast
With brandied fig and pear demi-glace, sweet potato hash and rainbow chard
Dessert
Select one:
- Bananas Foster à la Mode
Sautéed bananas, brown sugar, Myers’s rum and vanilla bean ice cream
- Chocolate Ganache Terrine
With crème anglaise and pomegranate coulis - Macerated Mixed Berry Compote
With a Marsala sabayon
$60 per person; 20% gratuity and 8% sales tax is additional
This delicious meal is $60 per person (tax and gratuity are additional). To make a reservation, please call 706-663-6734.
For additional information, call 1-800-CALLAWAY (800-225-5292) or visit www.callawaygardens.com.
Callaway Gardens® is in Pine Mountain, Ga., 60 minutes southwest of Atlanta and 30 minutes north of Columbus.
Where:
Callaway Gardens
U. S. Hwy. 27
Pine Mountain, Georgia
